The idea behind “25 Years of Polish Agriculture. Food safety in Europe”, the Report whose presentation was held on November 26th at the “Science, Business, Agriculture” conference in Puławy, was to spark a public debate concerning the importance of agriculture in the Polish economy. The Report contains the analysis of a number of issues concerning the Polish food sector, and presents some of the potential solutions to the key challenges in the next few years. We need to keep in mind the fact that the future of the national grocery sector is closely linked to the development of the commodity-producing farms, which have the opportunity to become even more competitive and modern, both with regard to technology and economy.